Compliance Training.
Food Hygiene.

Course Details

e3learning has partnered with Performis, a leading compliance training firm in the hospitality industry, to develop a course on food hygiene.

Throughout the course, interactive activities and animations develop and reinforce an understanding of how to prepare food safely with an emphasis on food poisoning prevention. Interactive activities, workplace simulations, and regular assessments ensure participants have a thorough understanding of the training.

Learning Outcomes
  • Understand the roles and responsibilities as food handlers under the legislation
  • Understand how to reduce risk through good personal hygiene, cleaning and sanitising
  • Identify and apply safe food handling practices
  • Understand and conduct temperature monitoring
Course Content

The training covers:

  • The legislation and regulations relating to food hygiene
  • Microbial, physical and chemical food safety hazards
  • Food poisoning causes, cross-contamination and the requirements for bacterial growth
  • Cleaning and sanitisation
  • Personal hygiene
  • Dealing with pests

Estimated duration
60 Minutes

Target audience
The course has been designed to provide training for all food handlers.

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